Our Projects

Research and Capacity Building

  • Training: KUE has trained over 200 farmers on regenerative agriculture techniques. This training covered practices that improve soil health, conserve water, and enhance biodiversity, all of which contribute to sustainable food production.
  • Demonstration Sites: KUE established demonstration sites where farmers can learn “to fail.” These sites serve as real-world classrooms where farmers can experiment with new techniques, observe their outcomes, and adapt their practices for their specific contexts. This “learning by doing” approach builds confidence and practical skills.
  • Microcredit: Providing microcredit to trained farmers empowers them to invest in necessary resources like seeds or tools. This financial support allows them to implement the learned regenerative practices on their own farms.

Landscape Restoration

Fruit Tree Distribution: KUE distributed over 500 fruit trees to trained farmers. This initiative promotes several goals:

  • Increased biodiversity: Planting diverse fruit trees creates habitat for pollinators and other beneficial insects, fostering a healthy ecosystem.
  • Improved nutrition: Fruit trees provide essential vitamins and minerals, contributing to a more balanced diet for the community.
  • Sustainable land use: Fruit trees can improve soil health, reduce erosion, and sequester carbon, contributing to landscape restoration.

Food Forests and Demonstration Sites

Regenerative Practices: KUE’s demonstration sites showcase regenerative farming practices that promote healthy ecosystems and sustainable food production. These practices include:

  • Composting: Returning organic matter to the soil improves fertility and water retention.
  • Cover cropping: Planting cover crops between main plantings suppresses weeds, protects the soil from erosion, and fixes nitrogen in the soil.
  • Integrated Pest Management (IPM): Utilizing natural methods to control pests minimizes reliance on harmful chemicals and protects beneficial insects.